The Club’s Wanton and Char Siu Noodles are fast becoming one of the most popular dishes at the Garden Terrace or Tampines Lounge. But did you know TMCC makes its own roast pork? Chef Alvin Teo gives us the lowdown on what goes into his mouth-watering roast. Ingredients: Method: Mix all the ingredients together well.… Continue reading Char Siu – Made With Love
Category: Eat & Drink
TMCC Recipe: Steamed Yam Cake
This delightful comfort snack is just the thing at the turnover between nines. Few dim sum dishes hit the spot like a lovely, hot serving of steamed yam cake. This versatile dish can be eaten as a supplement to a meal, or as a snack anytime of the day. What’s more, you can enjoy it… Continue reading TMCC Recipe: Steamed Yam Cake